Posted on Wednesday 31 December 2014 by the Marketing Team
Bacteria, such as E. coli O157, are invisible to the naked eye, and can easily be spread to food. These bacteria could make your customers seriously ill, and can even kill. Food businesses must practise good hygiene at all times to make sure the food they produce is safe.
If your business handles raw food as well as ready-to-eat food, there will be a high risk of contamination.
We help protect your business by providing a range of antibacterial products that meet the required standards for E. Coli control: